Menu
Wakame seaweed, tofu and shiitake mushroom.
$2.75
Coconut curry infused and soybean.
$6.50
Vegetable, bean curd and shiitake mushroom.
$3.75
pork, shrimp, scallion, ginger, cilantro & bean sprout
$4.50
Shrimp, shiitake mushroom, bean sprout and celery.
$5.50
Sun-dried tomato and ginger dressing.
$6.50
Napa, jicama, mango, peanut, jalapeno and cilantro.
$8.00
Jicama and mango.
$9.00
Kani, tobiko, cucumber and mayo.
$11.00
Sliced tuna, mango and mixed Asian greens topped with spicy citrus dressing.
$12.00
Sliced salmon, mango and mixed Asian greens topped with spicy citrus dressing.
$12.00
Lime-miso vinaigrette.
$11.00
Baby arugula and balsamic vinaigrette.
$9.00
Thinly sliced seared tuna with soy onion dressing on a bed of mixed greens.
$15.00
Mesclun and house dressing.
$12.00
with spicy citrus, green salad, mango & cucumber
$15.00
avocado, green salad with miso dressing
$14.00
king crab meat, mixed green, avocado, black tobiko with chef's special sauce
$17.00
Served with rice, miso soup or house salad
Served with California rolls, shumai, seaweed salad & miso soup
To start your order, press the Order Online button below 👇
Viewing Online Menu
Some interactions may be disabled.